This huge Half a Beast pack is perfect for families who want bulk bagged, nutritious beef at an affordable price.
Only $14/kg Dressed Weight
This particular selection of beef will have a beautiful flavour due to being pasture fed and finished. It will be tender and also slightly leaner then a grain finished beast.
Supplied bulk bagged, ready to portion and freeze at home. See images for bulk bagged meat.
DATES:
Collect your pack from Wudinna Meat Store Friday 13th November
Or delivery Wednesday 11th November, to Port Lincoln around 11:30am
(please add $50 delivery fee below at add to cart section)
You will need 200L+ of freezer space to store half a beast.
A Half allows you to customise your cuts and you get approximately up to 80kg of beef depending on the size of your animal.
A Half a Beast is 50% of the total beast (not front half or rear half).
Proudly raised with sustainable farming practices, our cattle have grazed freely on our pastures with a low stress life, ensuring a product you can trust for both taste and quality. Our Premium Australian beef is hand-selected by us from our paddock and sold direct to you.
Dressed weight is the total weight of the carcass on the hook before it is broken down to your chosen cuts. The weight of the final product that you take home can vary depending on how you choose to have it cut but can be up to 80kg. We hope you are feeling strong when you go in to pick it up! Butcher Staff will help you load your boot. See our FAQ for images to help explain this.
ROUND STEAK
FILLET STEAK
RUMP STEAK
TBONE STEAK
SCOTCH FILLET
SAUSAGES
PREMIUM MINCE
ROASTS - plain or seasoned stuffed
SCHNITZELS
TOPSIDE
GRAVY BEEF
SHIN/BOLAR
BRISKET
STEWING
& MORE!
(You choose your cuts at the next step)
Payment is via eft transfer. The price listed is to cover the maximum you'll ‘pre-pay’ for your Half a Beast Pack. Each animal naturally varies in size. Part EFT refunds are provided in the weeks following, once animal actually goes in and is weighed by the butcher and it’s accurate carcass/dressed weight is known. Some will be lighter others will be spot on. Refunds go back into the account you paid via.
Port Lincoln delivery is an extra $50 added at checkout.
We hand pick and deliver the beasts to the Butcher for butchering. The butcher will weigh, hang and prepare your beef to your instructions.
Your beef can be picked up from 2 places: Wudinna Meat Store or Pt Lincoln, on the designated dates above.
Wudinna Meat Store
2 Atkins Tce
Wudinna SA
Collect between 9am - 5pm.
Park near roller door on side of store. Visit front counter of Wudinna Meat Store and ask for your beef. Staff will help you load your car. Please see product details for collection date.
If an emergency occurs and you cannot get to the Store, please contact Roanne, Arura Beef, 0429426148.
Port Lincoln
The Butcher Van driver will leave early morning from Wudinna and will contact you with exact location to meet them, this is most often at Axel Stenross Car Park. Timing will be around 11:30am if travel goes well. Please keep you phone on you that morning and day for updates.
As you can see, dates are not flexible so please ensure they suit you before committing to purchase.
We farm and graze cattle with a sustainable and conservative ethos, ensuring our paddock soil and native bushland are kept in a healthy condition. We also use low-stress stock handling techniques which makes our animals happy and content.
Our beef cattle selected for sale to you this year were pasture born, raised and finished. Supplementation with our farm grown hay, chaff or milled grains was not required this year. Our breeding herd also remained on pasture grazing all year round. See our Facebook page for more updates on how we farm.
See our About Us page for our farming practices.
This huge Half a Beast pack is perfect for families who want bulk bagged, nutritious beef at an affordable price.
Only $14/kg Dressed Weight
This particular selection of beef will have a beautiful flavour due to being pasture fed and finished. It will be tender and also slightly leaner then a grain finished beast.
Supplied bulk bagged, ready to portion and freeze at home. See images for bulk bagged meat.
DATES:
Collect your pack from Wudinna Meat Store Friday 13th November
Or delivery Wednesday 11th November, to Port Lincoln around 11:30am
(please add $50 delivery fee below at add to cart section)
You will need 200L+ of freezer space to store half a beast.
A Half allows you to customise your cuts and you get approximately up to 80kg of beef depending on the size of your animal.
A Half a Beast is 50% of the total beast (not front half or rear half).
Proudly raised with sustainable farming practices, our cattle have grazed freely on our pastures with a low stress life, ensuring a product you can trust for both taste and quality. Our Premium Australian beef is hand-selected by us from our paddock and sold direct to you.
Dressed weight is the total weight of the carcass on the hook before it is broken down to your chosen cuts. The weight of the final product that you take home can vary depending on how you choose to have it cut but can be up to 80kg. We hope you are feeling strong when you go in to pick it up! Butcher Staff will help you load your boot. See our FAQ for images to help explain this.
ROUND STEAK
FILLET STEAK
RUMP STEAK
TBONE STEAK
SCOTCH FILLET
SAUSAGES
PREMIUM MINCE
ROASTS - plain or seasoned stuffed
SCHNITZELS
TOPSIDE
GRAVY BEEF
SHIN/BOLAR
BRISKET
STEWING
& MORE!
(You choose your cuts at the next step)
Payment is via eft transfer. The price listed is to cover the maximum you'll ‘pre-pay’ for your Half a Beast Pack. Each animal naturally varies in size. Part EFT refunds are provided in the weeks following, once animal actually goes in and is weighed by the butcher and it’s accurate carcass/dressed weight is known. Some will be lighter others will be spot on. Refunds go back into the account you paid via.
Port Lincoln delivery is an extra $50 added at checkout.
We hand pick and deliver the beasts to the Butcher for butchering. The butcher will weigh, hang and prepare your beef to your instructions.
Your beef can be picked up from 2 places: Wudinna Meat Store or Pt Lincoln, on the designated dates above.
Wudinna Meat Store
2 Atkins Tce
Wudinna SA
Collect between 9am - 5pm.
Park near roller door on side of store. Visit front counter of Wudinna Meat Store and ask for your beef. Staff will help you load your car. Please see product details for collection date.
If an emergency occurs and you cannot get to the Store, please contact Roanne, Arura Beef, 0429426148.
Port Lincoln
The Butcher Van driver will leave early morning from Wudinna and will contact you with exact location to meet them, this is most often at Axel Stenross Car Park. Timing will be around 11:30am if travel goes well. Please keep you phone on you that morning and day for updates.
As you can see, dates are not flexible so please ensure they suit you before committing to purchase.
We farm and graze cattle with a sustainable and conservative ethos, ensuring our paddock soil and native bushland are kept in a healthy condition. We also use low-stress stock handling techniques which makes our animals happy and content.
Our beef cattle selected for sale to you this year were pasture born, raised and finished. Supplementation with our farm grown hay, chaff or milled grains was not required this year. Our breeding herd also remained on pasture grazing all year round. See our Facebook page for more updates on how we farm.
See our About Us page for our farming practices.